OPEN 11AM-3PM

Monday, Tuesday, Thursday, Friday and Saturday.

CLOSED Wednesday and Sunday.

SPECIALS

Thursday
Dec062018

Thursday 11/6/18

Specials: 

Local Skye Burger, Roasted Pablano Aoli, Arugula on Brioche

Soups: 

Vegan Yukon Gold, Leche de Coco, Japones Chile, and Tuscan Kale

Hummus:

Meyer Lemon and Basil

Cupcakes:

Ginger Bread with Maple Bacon Glaze